Vini Spumanti & Champagne
Prosecco Superiore Bbrut Borgluce NV (Veneto, Italy) |
$15.00 |
Franciacorta Brut Barone Pizzini NV Chardonnay (Lombardia, Italy) |
$17.00 |
Franciacorta Brut Rose Radijan Ronco Calino NV Pinot ero (Lombardia, Italy) |
$21.00 |
Brut Selection Grand Cru Pehu Simonet NV Pinot Noir/Chardonnay (Champagne, France) |
$29.00 |
Brut la Grande Annee Bollinger 2002 Chardonnay (Champagne, France) |
$50.00 |
Brut Rose Billecart-Salmon NV Chardonnay, Pinot Meunier, Pinot Noir (Champagne, France) |
$39.00 |
Vini Spumanti & Champagne - Vini Bianchi
Pinot Bianco Zemmer 2011 (Alto Adige, Italy) |
$12.00 |
Thalassitis Gai'a 2012 Assyrtiko (Santorini, Greece) |
$17.00 |
Kerner Strasserhof 2011 (Alto Adige, Italy) |
$15.00 |
Vermentino Laura Aschero 2011 (Liguria, Italy) |
$16.00 |
Riesling Kabinett Feinherb Braunebeger Juffer G. Stenmetz 2011 (Mosel, Germany) |
$15.00 |
Langhe Bianco Petracine G.D. Vajra 2010 (Piemonte, Italy) |
$23.00 |
Sancerre le Mont Foucher-Lebrun 2011 Sauvignon Blanc (Loire, France) |
$15.00 |
Fiano di Avellino Colli di Lapio Romano Clelia 2011 (Campania, Italy) |
$16.00 |
Soave Classico la Rocca Pieropan 2010 Garganega (Veneto, Italy) |
$19.00 |
Chardonnay North Fork - A.S. Red Hook Winery 2009 (North Folk, Long Island) |
$20.00 |
Chassagne-Montracht "Les Vieilles Vignes", V. Girardin 2009 Chardonnay (Burgundy, France) |
$32.00 |
Verdicchio dei Castelli di Jesi San Paolo Pievalta 2008 (Marche, Italy) |
$18.00 |
Vini Spumanti & Champagne - Vini Rosati
Getis Rosato Reale 2011 Per' e Palummo/Tintore (Campania) |
$15.00 |
Vini Spumanti & Champagne - Vini Rossi
Rossese Vigneto Isasco Punta Crena 2010 (Liguria, Italy) |
$18.00 |
Frappato Sephona Mortilla 2010 (Sicilia, Italy) |
$19.00 |
Pinot Noir Tous Ensemble Copain 2010 (Anderson Valley, California) |
$17.00 |
Costa Toscana Rosso Fattoria Sardi 2010 Colorino (Toscana, Italy) |
$17.00 |
Renosu Dettori NV Cannonau (Sardegna, Italy) |
$18.00 |
Cacc'e Mmite di Lucera Alberto Longo 2009 Nero di Troia/Montepulciano/Bombino (Puglia, Italy) |
$15.00 |
Brunello di Montalcino Il Colle 2006 Sangiovese Grosso (Toscana, Italy) |
$29.00 |
Barbaresco Montestefano Serafino Rivella 2008 Nebbiolo (Piemonte, Italy) |
$29.00 |
Barolo Ample Cozzo 2006 Nebbiolo (Piemonte, Italy) |
$28.00 |
Piedirosso Kerres I Pentri 2007 (Campania, Italy) |
$19.00 |
Guidalberto Tenuta San Guido 2010 Cab. Sauvignon/Merlot (Toscana, Italy) |
$30.00 |
Marea's Bellini
Drusian proseco, combier peche liqueur, fresh white peach puree
Ostriche
East and west coast oysters served with morellino mignonette & cucumber-lemon vinegar 3.75 pc 12 pcs 40.00
PemaquidMaine |
$0.00 |
Ram IslandConnecticut |
$0.00 |
Chefs CreekBritish Columbia |
$0.00 |
KumamotoWashington |
$0.00 |
Blue IslandNew York |
$0.00 |
Mermaid CoveP.E.I. |
$0.00 |
Caviale (Caviar)
Petrossian "Royal Transmontanous"Acipenser transmontanous, California |
$0.00 |
Petrossian "Shassetra Imperial:Acipenser shrencki, Amur River Basin, China |
$0.00 |
Siberia SturgeonAcipenser baerii sturgeon, Florida |
$0.00 |
Petrossian "Alverta PresidentAcipenser transmontanous, California |
$0.00 |
Pranzo Della Domenica
Sunday lunch primo and secondo 45.00
Pranzo Della Domenica - Primo
Crudi - Sliced raw fish and shellfish Antipasti
PasseraLong Island fluke, lemon, caper, mint |
$0.00 |
SeppiaCuttlefish tagliatelle, soffrito crudo, bottarga di muggine |
$0.00 |
PolipoOctopus, chili oil, lemon, parsley |
$0.00 |
OnoSeared wild pacific wahoo, wild mushroom, lobster roe |
$0.00 |
SgombroPacific jack mackerel, shishito pepper, crosnes, swiss chard |
$0.00 |
TonnoBigeye tuna, oyster crema, crispy artichokes |
$0.00 |
Assaggio di treTasting of three crudo |
$0.00 |
InsalataBaby lettuces, italian radicchio, seasonal vegetables, white balsamic |
$0.00 |
AsticeNova scotia lobster, burrata, eggplant al funghetto, basil |
$0.00 |
PolipoGrilled octopus, smoked potatoes, pickled red onion, radish, chilies, tonnato |
$0.00 |
ZuppaChestnut soup, grilled chiodini, calamari, saba, pickled shallots |
$0.00 |
GranchioPeekytoe crab, pear, brussels sprouts, parsnip, prosciutto |
$0.00 |
TartareBigeye tuna, fennel, blood orange, taggiasche olives, salsify chips |
$0.00 |
Pranzo Della Domenica - Secondo
Pasta Piatti Principali
SpaghettiFresh cut semolina pasta, crab, santa barbara sea urchin, basil |
$0.00 |
GarganelliSquid ink pasta, shrimp, seppia and scallop ragu, butternut squash |
$0.00 |
FerratiniDuck ragu, marsala, pecorino |
$0.00 |
PansottiRicotta ravioli, basil pesto |
$0.00 |
CaramelleShort rib ravioli, red wine reduction, foie gras emulsion |
$0.00 |
FusilliDurum wheat pasta, red wine braised octopus, bone marrow |
$0.00 |
CasoncelliBaccala ravioli, black trumpet mushroom, baby leek, black truffle jus, shaved black truffle |
$0.00 |
FunghiAcquerello risotto, wild mushrooms, parmigiano reggiano |
$0.00 |
Frittata di PesceSeppia, calamari, octopus, sauteed spinach |
$0.00 |
DenticeFlorida red snapper, savoy cabbage, hedgehog mushrooms, sour cherries, potato, red wine sugo |
$0.00 |
Spigola NeraLocal black sea bass, fregola sarda, cipollini, broccoli rabe, roasted carrots, balsamic |
$0.00 |
CapesanteSeared sea scallops, roasted cauliflower, capers, endive, currants, bagna cauda |
$0.00 |
Uovo e CavialeBrioche, poached eggs, crab, lobster zabaglione, caviar |
$0.00 |
PollettoHudson Valley baby chicken, trumpet mushrooms, sunchoke, brussels sprouts, pearl onion, apple |
$0.00 |
TagliataCreekstone Farms dry-aged sirloin, bone marrow panzanella, braised romaine |
$0.00 |
SogliolaPan roasted dover sole, brussels sprouts, charred lemon, pancetta |
$0.00 |
Menu de mare
Five course seafood tasting menu 80.00 With wine pairing 130.00